Image courtesy of Craft Food Halls

The Studio Allston Hotel is partnering with Craft Food Halls on its 10th location, which will include a focus on the sous vide method of slow-cooked cuisine.

Craft Food Halls is scheduled to open the 8,000-square-foot location on March 21. The Allston location is the first food hall with a sous vide focus in the U.S., according to organizers.

The 117-room renovated hotel reopened in 2018 in a venture led by The Davis Cos., Spot On Ventures and Highgate Hotels. The property is part of a site approved for future redevelopment by The Davis Cos. in which a new 195-room hotel and 76-unit condominium project would replace the existing hotel.

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The B&T Daily: March 6, 2024

by Cassidy Norton time to read: 1 min